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Prioritize Protein: Aim for adequate protein intake, generally around 1.2-1.6 grams per kilogram of body weight daily, or a simpler target of 25-30 grams per meal, distributed throughout the day
Patients should be aware that nausea and diarrhoea may be more troublesome when taking both medications simultaneously
Figure 4 GLP-1s Impact on The Grocery Aisle Source: FTI Consulting analysis Alcohol and Beverages: Premiumization Alcohol consumption faces compounding pressure
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