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Dry and long-lasting red wines are characteristic of the region
with lively acidity and firm tannins that promise long aging potential
The herb expert: Tanja Grandbois
da der Jahrgang 2016 ein mehr oder weniger perfektes Jahr in Montalcino war
1% Italian summer truffles (Tuber aestivum Vitt
Albino Rocca: Barbaresco Cotta 2022 Direktimport Dry and long-lasting red winesThe small Cott vineyard in the municipality of Neive was acquired by the family in the 1970s. The vines date from 1962 to 1996. It was then vinified separately for the first time in 2015 and is considered another historic soul of the Barbaresco area. In this vineyard, the Tortonian influence of the soil produces complex and long lasting wines. The exposure here is southwest, with soil very rich in marl, high in limestone content, and small amounts of
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