Lammbrust Weight:1 piece - (approx. 1800 - 2000 grams) Perfekt mit Ofengemüse

Perfekt mit Ofengemüse

glasiertem Wurzelgemüse oder frischem Salat

🍲 Braised & Stuffed – Classic and Aromatic

🍲 Robust Broth & Lamb Stock

Serviere deine Lammkeule mit Ofenkartoffeln

Lammbrust Weight:1 piece - (approx. 1800 - 2000 grams) Perfekt mit OfengemüseBuy Lamb Breast Robust Lamb Meat for Roasting, Stews & BBQ The Lamb Breast also known as Lamb Belly or Flank is a particularly flavorful cut from the Austrian Pasture Lamb. Due to its high fat and connective tissue content, it develops an intense, juicy aroma when slow cooked ideal for Braising Dishes, stuffed roasts, or as a highlight at the BBQ. Benefits of Lamb Breast at a Glance Full flavor thanks to fine fat marbling & slow braising Ideal for