DECAF Sertao - Brasilien bundle and a clean

and a clean

Different roasts and raw coffee quality

WHAT YOU WILL LEARN IN OUR TASTING SEMINAR:

Anders als die bekannteren Hochlandregionen Ruandas wird der Osten oft unterschätzt – gerade deshalb überrascht dieser Natural mit seiner intensiven Frucht und seiner besonderen Süße

Do you want to roast coffee yourself and learn what to consider

DECAF Sertao - Brasilien bundle and a cleanAt a glance Description Origin Taste: Dark chocolate, hazelnut (Espresso) Process: Natural Carbonic Natural Decaffeination Variety: Red Bourbon Origin: Carmo de Minas, Brazil Importer: Interamerican Coffee Harvest: 06 08. 24 For several years, the Sertao has been the espresso we serve in our cafs in Frankfurt. As a decaf, it also impresses with the familiar balance of nutty chocolatey body, beautiful sweetness, and a pleasantly classic espresso